By Sonia
March 10, 2019
Sponge cake and a mixture of ricotta, sugar, chocolate, liqueur and aromas, covered with real pasta and decorated with candied fruit.
Sponge cake and a mixture of ricotta, sugar, chocolate, liqueur and aromas, covered with real pasta and decorated with candied fruit.
Mini balls made with crushed cookies, chocolate, rum, butter and chocolate codette.