Family Meals

Veal Parmigiana

Buffet Style:

  • 5 pieces (5 oz each) of veal cutlets, cut in half, breaded, and baked with tomato, basil, and mozzarella
  • 1 medium shallow tray of penne pomodoro
  • 1 small bowl of Italian salad

   Gluten Free      Diary Free

 

Additional information

Size

5 Meals, 10 Meals, 14 Meals